Mutsuko Saturday lunch
Mutsuko leads the class through a delicious, simple lunch meal of one-pot Nabe made with Carrots,…
Category: courses
Mutsuko Friday
Friday night’s meal: Chestnut Rice, Haddock with Kuzu Sauce, Winter Greens with Walnut Sauce, followed by…
Soup Kitchen preview
A taste of what I’ll be whipping up at Monday evening’s cooking class at the Happy…
Mutsuko Thursday
Ebe gets to work on the dessert, a Grain Coffee Clafoutis, using Barley Cup. Mutsuko shares…
Mutsuko Tuesday
Tuesday night dinner from last week’s Seasonal Kitchen with Mutsuko Johnson: Five Taste Rice with Toasted…
Soup Kitchen No.1
I’m delighted to announce ‘Soup Kitchen No.1:’ the first in a planned series of cooking classes…
A message from Mutsuko
A message from Mutsuko Johnson, after day one of her Seasonal Kitchen programme taking place this…
Making a difference
‘Every bag of whole grain brown rice, farmer spent a year to harvest, pack, gather and…
Jumpstart snapshots
A life lesson conducted by Masterchef Jean Torné, on the opening weekend of the Jumpstart residential…
Foundation Course meal
A completion night meal cooked for participants of the three month Foundation Course at Concord Institute.…