BBQ Mackerel Banh Mi
Enough filling for you? Up close and personal with one of Keu’s fine Banh Mi’s: Crispy…
Posts
Inside Job
I recommend seeing the documentary Inside Job. It sheds some light on the nature of the…
Earth Whisperers Papatuanuku
I just watched a documentary from my homeland, with a message for the world, called Earth…
Spring into Summer
Melanie Waxman is coming to town in May, to conduct a master class in cooking for…
Evolution of a meal
I headed to the Stoke Newington Farmers Market, with plans to buy food to create and…
Pea forest
New shoots! My peas are going for it. Crying out to find a place in my…
Ode to joy
A piece in today’s Observer about EF Schumacher, a man with an economic vision, which appears…
Poached Pear dessert
A dessert prepared for participants of the Foundation Course at the Concord Institute. Pears Baked in…
The People’s Supermarket
A visit to The People’s Supermarket in Central London. Tucked away in the back of the…
A taste of Spring
A light spring soup, with a freshly made Vegetable Stock as a base, then Onion, Garlic,…