{"id":4531,"date":"2012-11-05T14:33:49","date_gmt":"2012-11-05T13:33:49","guid":{"rendered":"http:\/\/www.wholefoodkitchen.co.uk\/?p=4531"},"modified":"2012-11-05T18:39:50","modified_gmt":"2012-11-05T17:39:50","slug":"the-heart-of-the-matter","status":"publish","type":"post","link":"http:\/\/www.wholefoodkitchen.co.uk\/?p=4531","title":{"rendered":"The heart of the matter"},"content":{"rendered":"<p>&#8220;Food is not matter<br \/>\nBut the heart of matter<br \/>\nThe flesh and blood of<br \/>\nRock and water, earth and sun<\/p>\n<p>Food is not a commodity<br \/>\nWhich price can capture<br \/>\nBut enacting effort<br \/>\nCarefully sustained<br \/>\nThe life work<br \/>\nOf countless Beings<\/p>\n<p>With this cooking I enter<br \/>\nthe heart of matter<br \/>\nI enter the intimate activity<br \/>\nWhich makes dreams materialise.&#8221;<\/p>\n<p>Edward Epse Brown<br \/>\nOnce upon a time Head Chef at <a title=\"Tassajara\" href=\"http:\/\/www.sfzc.org\/\" target=\"_blank\">Tassajara<\/a><\/p>\n<p>with thanks to Blandine Bardeau, and Jean Torn\u00e9, who passed on the quote.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>&#8220;Food is not matter But the heart of matter The flesh and blood of Rock and&hellip;<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[16],"tags":[566,9],"class_list":["post-4531","post","type-post","status-publish","format-standard","hentry","category-writings","tag-edward-epse-brown","tag-jean-torne","comments-open","no-comments"],"_links":{"self":[{"href":"http:\/\/www.wholefoodkitchen.co.uk\/index.php?rest_route=\/wp\/v2\/posts\/4531","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.wholefoodkitchen.co.uk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.wholefoodkitchen.co.uk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.wholefoodkitchen.co.uk\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/www.wholefoodkitchen.co.uk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4531"}],"version-history":[{"count":3,"href":"http:\/\/www.wholefoodkitchen.co.uk\/index.php?rest_route=\/wp\/v2\/posts\/4531\/revisions"}],"predecessor-version":[{"id":4533,"href":"http:\/\/www.wholefoodkitchen.co.uk\/index.php?rest_route=\/wp\/v2\/posts\/4531\/revisions\/4533"}],"wp:attachment":[{"href":"http:\/\/www.wholefoodkitchen.co.uk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4531"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.wholefoodkitchen.co.uk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4531"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.wholefoodkitchen.co.uk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4531"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}