{"id":3765,"date":"2012-03-18T18:15:16","date_gmt":"2012-03-18T17:15:16","guid":{"rendered":"http:\/\/www.wholefoodkitchen.co.uk\/?p=3765"},"modified":"2012-03-18T18:15:16","modified_gmt":"2012-03-18T17:15:16","slug":"melanie-waxman-interview-part-4","status":"publish","type":"post","link":"http:\/\/www.wholefoodkitchen.co.uk\/?p=3765","title":{"rendered":"Melanie Waxman interview, Part 4"},"content":{"rendered":"<p><iframe loading=\"lazy\" src=\"http:\/\/www.youtube.com\/embed\/VIa_zwxPWxQ\" frameborder=\"0\" width=\"560\" height=\"315\"><\/iframe><\/p>\n<p>Part 4 of Melanie Waxman interview, filmed during last years&#8217; <a title=\"Spring Seasonal Kitchen\" href=\"http:\/\/www.concordinstitute.com\/CookingseasonintensiveCourse.html\" target=\"_blank\">Seasonal Kitchen<\/a> programme at the Concord Institute. In this part, Melanie speaks about some of the myths that surround Macrobiotics.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Part 4 of Melanie Waxman interview, filmed during last years&#8217; Seasonal Kitchen programme at the Concord&hellip;<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8,10],"tags":[616,82,459],"class_list":["post-3765","post","type-post","status-publish","format-standard","hentry","category-concord-institute","category-courses","tag-concord-institute","tag-melanie-waxman","tag-seasonal-kitchen","comments-open","no-comments"],"_links":{"self":[{"href":"http:\/\/www.wholefoodkitchen.co.uk\/index.php?rest_route=\/wp\/v2\/posts\/3765","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.wholefoodkitchen.co.uk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.wholefoodkitchen.co.uk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.wholefoodkitchen.co.uk\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/www.wholefoodkitchen.co.uk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3765"}],"version-history":[{"count":1,"href":"http:\/\/www.wholefoodkitchen.co.uk\/index.php?rest_route=\/wp\/v2\/posts\/3765\/revisions"}],"predecessor-version":[{"id":3767,"href":"http:\/\/www.wholefoodkitchen.co.uk\/index.php?rest_route=\/wp\/v2\/posts\/3765\/revisions\/3767"}],"wp:attachment":[{"href":"http:\/\/www.wholefoodkitchen.co.uk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3765"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.wholefoodkitchen.co.uk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3765"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.wholefoodkitchen.co.uk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3765"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}