{"id":2507,"date":"2011-07-16T09:48:51","date_gmt":"2011-07-16T08:48:51","guid":{"rendered":"http:\/\/www.wholefoodkitchen.co.uk\/?p=2507"},"modified":"2011-07-16T09:48:51","modified_gmt":"2011-07-16T08:48:51","slug":"junkos-bento-box","status":"publish","type":"post","link":"http:\/\/www.wholefoodkitchen.co.uk\/?p=2507","title":{"rendered":"Junko&#8217;s Bento Box"},"content":{"rendered":"<p><a href=\"http:\/\/www.wholefoodkitchen.co.uk\/wp-content\/uploads\/2011\/07\/P1000398.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-2508\" title=\"P1000398\" src=\"http:\/\/www.wholefoodkitchen.co.uk\/wp-content\/uploads\/2011\/07\/P1000398.jpg\" alt=\"\" width=\"580\" height=\"309\" srcset=\"http:\/\/www.wholefoodkitchen.co.uk\/wp-content\/uploads\/2011\/07\/P1000398.jpg 580w, http:\/\/www.wholefoodkitchen.co.uk\/wp-content\/uploads\/2011\/07\/P1000398-300x159.jpg 300w\" sizes=\"auto, (max-width: 580px) 100vw, 580px\" \/><\/a><\/p>\n<p><a href=\"http:\/\/www.wholefoodkitchen.co.uk\/wp-content\/uploads\/2011\/07\/P1000401.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-2509\" title=\"P1000401\" src=\"http:\/\/www.wholefoodkitchen.co.uk\/wp-content\/uploads\/2011\/07\/P1000401.jpg\" alt=\"\" width=\"580\" height=\"435\" srcset=\"http:\/\/www.wholefoodkitchen.co.uk\/wp-content\/uploads\/2011\/07\/P1000401.jpg 580w, http:\/\/www.wholefoodkitchen.co.uk\/wp-content\/uploads\/2011\/07\/P1000401-300x225.jpg 300w\" sizes=\"auto, (max-width: 580px) 100vw, 580px\" \/><\/a><\/p>\n<p>I was talking with my Shiatsu practitioner Junko Shiomi about food and cooking. She sent me these pictures: her Bento box of Seafood dumplings, Nori Omelette, Steamed Veg with Sesame Oil dressing, rice with shrimp sprinkles. And a picture of her farm (!) You can imagine what her <a href=\"http:\/\/www.shiatsuforlondon.co.uk\/\" target=\"_blank\">Shiatsu treatments<\/a> are like, can&#8217;t you?<\/p>\n","protected":false},"excerpt":{"rendered":"<p>I was talking with my Shiatsu practitioner Junko Shiomi about food and cooking. She sent me&hellip;<\/p>\n","protected":false},"author":2,"featured_media":2508,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[329],"tags":[367],"class_list":["post-2507","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-lunches","tag-junko-shiomi","comments-open","no-comments"],"_links":{"self":[{"href":"http:\/\/www.wholefoodkitchen.co.uk\/index.php?rest_route=\/wp\/v2\/posts\/2507","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.wholefoodkitchen.co.uk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.wholefoodkitchen.co.uk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.wholefoodkitchen.co.uk\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/www.wholefoodkitchen.co.uk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2507"}],"version-history":[{"count":2,"href":"http:\/\/www.wholefoodkitchen.co.uk\/index.php?rest_route=\/wp\/v2\/posts\/2507\/revisions"}],"predecessor-version":[{"id":2511,"href":"http:\/\/www.wholefoodkitchen.co.uk\/index.php?rest_route=\/wp\/v2\/posts\/2507\/revisions\/2511"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/www.wholefoodkitchen.co.uk\/index.php?rest_route=\/wp\/v2\/media\/2508"}],"wp:attachment":[{"href":"http:\/\/www.wholefoodkitchen.co.uk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2507"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.wholefoodkitchen.co.uk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2507"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.wholefoodkitchen.co.uk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2507"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}