
Sweet Chickpea Soup
Chickpea, Squash and Carrot Soup served with Rice and Barley, pressed Carrot and Daikon Salad, and…
Chickpea, Squash and Carrot Soup served with Rice and Barley, pressed Carrot and Daikon Salad, and…
Images from Monday night’s Soup Kitchen class at the Happy Kitchen Canteen. We made a simple…
Wholefood Kitchen on Vimeo. The first in a series of cooking videos, produced by Zoe Waller,…
A quick reminder, the next Soup Kitchen class is on next Monday, 27 February at the…
A friend couldn’t pick up her Growing Communities Veg delivery last week, as she was away…
The next class in my Soup Kitchen series is pencilled in for Monday 27 February at…
Green Tea Soba Noodle Broth; Bok Choy sauteed with Sesame Oil, Shoyu and Toasted Sesame Seeds;…
Down to Earth. Pure and simple. Leeks, Carrots, Daikon, Turnip, Sweet Potato, Smoked Tofu. Chopped into…
Onions, Leeks, Garlic, Broccoli (blanched), Stilton Cheese, Butter, Vegetable Stock, Potatoes (simmered with fresh Thyme, Olive…
Ollie helps to set up the dining space for the New Years Eve meal we put…