Step by step Sushi
Melanie Waxman takes the class through the process of making handrolled Sushi at her Spring Seasonal…
Melanie Waxman takes the class through the process of making handrolled Sushi at her Spring Seasonal…
A brunch of Panfried Seitan with Onions and Peas, Blanched Salad, Tofu French Toast, followed by…
Inspirational Macrobiotic Cooking Teacher and mother of seven, Melanie Waxman. She brought Spring into the kitchen…
Table setting for a lunch at Concord Institute, for a group planning an upcoming event. Lunch…
Would you like to experience the joys of simple, hearty cooking for the family? There is…
Melanie Waxman hosts the upcoming Seasonal Kitchen course at the Concord Institute, the home of Wholefood…
Week 3 of the Hackney City Farm Garden Regeneration course in Broadway Market, and as a…
An opportunity to explore wholefood cooking with Master Chef Jean TornĂ© draws near. Held at the…